A photo from open sources
But actually, why not? That’s what the British thought food scientists-scientists and created Esthecho rejuvenating chocolate.
According to the media, it is packaged in small tiles of 7.5 grams each. It will contain cocoa beans 72 percent and less than 40 calories. But most importantly, such tiles will be filled with “magic” anti-inflammatory components like astaxanthin carotenoid, and in quite a large amount, so much can be found only three hundred grams of selected salmon. And that’s not all: various plant extracts and antioxidants that promote lowering bad blood cholesterol are also present in chocolate Esthecho.
Volunteers have already tested youthful chocolate (one bar 7.5 grams per day), and based on this first experiment, scientists argue that the youthful effect of their chocolate is seen already through three weeks. According to the subjects themselves, who were from fifty to sixty years old, their face skin in those twenty days smoothed out and they began to look for fifteen to twenty years younger – just amazing!
Many scientists do not believe in this miracle and urge more carefully to study this phenomenon, which is most likely just a duck. Not looking for such threats, Esthecho intends to present its rejuvenating chocolate already in March of this year. It will happen in London at the Global Food Innovation Summit conference, and serial production is scheduled for November. It will be packaged twenty one tiles. True how much this miracle will cost nobody knows yet.
